TASTE of Bermuda 2026

A four-day celebration of Bermuda’s culinary scene, TASTE Bermuda brings together acclaimed visiting chefs, local culinary talent, immersive dining experiences, cocktails and entertainment at venues across the island. The programme runs October 8–11 and includes six special chef dinners, Art of the Pour: Havana Nights, Tabletop Theatre and The Edible Movie. Premier Tickets Thursday, October 8 – Chef Dinner Series: Six dining experiences take place around the island, including A Taste of Bermuda’s Sea at Palmetto Beach Club (6 PM); Chef James Wambui at Cambridge Beaches, the 4 Hands Dinner at Huckleberry and Chef Arran McCredie at Intrepid (all 6:30 PM); and Chef Aarthi Sampath at The Loren and the 32°N Botanical Table at The Reefs (both 7 PM). The Aarthi Sampath dinner, for example, is a four-course Bermuda-meets-South-Asia experience priced at $225 per person. Premier Tickets Friday, October 9 – Art of the Pour: Havana Nights: Beginning at 7 PM on the Bacardi Headquarters Lawn, Bermuda bars and restaurants compete with original cocktails alongside Caribbean-inspired food and entertainment. Premier Tickets Saturday, October 10 – Tabletop Theatre: An immersive dining experience at Pier 6 where projection technology transforms the dining table into part of the show. There are seatings at 12 PM, 5 PM and 8:30 PM, with the late seating for ages 18+. Premier Tickets Sunday, October 11 – The Edible Movie: The festival wraps up at Fort Hamilton with an interactive screening of Ratatouille, where food inspired by the film is served during corresponding scenes. The first experience begins at 5 PM. Premier Tickets for TASTE Bermuda tickets and full programme